- Cork (Diam)
In the past I haven't enjoyed Kooyong's Massale as much as others. For my tastes the early releases were a tad thin, dilute and overly reliant on sour acidity for length. Still, I've kept with the Massale, and I'm glad to announce the 2008 has handsomely repaid my faith in the label.
Powerfully lifted and fragrant, its heady, spicy aromas of clove and cinnamon are underpinned by equally showy notes of dark cherry/kirsch, sweet raspberries and fresh cedar oak. It's much fuller and significantly more sumptuous than previous Massales, with a silken, rather plushly stained palate of liqueur dark cherry and dry earth flavours extending towards a more sour edged yet savoury, ably spiced finish. A harmonious tapestry of brittle tannin and bright, sour acidity frames the wine, which should settle down into a smoother, more sensual pinot with short term cellaring.
ü+ A huge improvement for Massale in terms of texture, depth, balance and focus. A great Mornington pinot at a terrific price. Drink to 2013.